Bacon Dill Cheese Ball

This Bacon Dill Cheese Ball is always the favorite appetizer at our family gatherings and gets rave reviews from new tasters!

Bacon Dill Cheese Ball

I should really call this recipe Tonya’s Cheese Ball because cousin Tonya has made it for us at every family get together and it barely makes it in the door before it is leaped upon.  It’s just.that.good!

But to not completely confuse anyone, I have just named it…. Bacon Dill Cheese Ball :-)

This is the perfect appetizer to make for (and take to) ANY party.

Blend cream cheese and mayo together

Bacon Dill Cheese Ball

Mix in the scallions, dill, pepper and bacon.

Bacon Dill Cheese Ball

 Spread out a piece of plastic wrap and spoon to mixture onto it and fold the plastic wrap over.

Form it into a ball.

Bacon Dill Cheese Ball

Refrigerate for at least 6-8 hours.
Remove from wrap and roll in sliced almonds.

Bacon Dill Cheese Ball

Bacon Dill Cheese Ball

Bacon Dill Cheese Ball
 
Prep time
Cook time
Total time
 
Author:
Ingredients
  • 1 8 oz. of light cream cheese
  • ½ cup of mayo
  • 5 slices of bacon, crumbled
  • 1 TBP Scallions, white part only
  • ½ tsp of Dill
  • ½ tsp black pepper
  • 1 cup sliced almonds
Directions
  1. Blend cream cheese and mayo together
  2. Mix in the scallions, dill, pepper and bacon.
  3. Spread out a piece of plastic wrap and spoon to mixture onto it and fold the plastic wrap over.
  4. Form it into a ball.
  5. Refrigerate for at least 6-8 hours.
  6. Remove from wrap and roll in sliced almonds.
  7. Serve with crackers. ENJOY!!

 

Serve with crackers. ENJOY!!

Bacon Dill Cheese Ball

Comments

  1. says

    I will be making this one, it looks delicious ! Thanks so much for sharing your awesome recipe with Full Plate Thursday and have a great weekend!
    Come Back Soon,
    Miz Helen

  2. says

    Wow! I would love it if you joined and contribute your awesome posts at my link party at City of Creative Dreams, starts on Fridays :D Hope to see you there at City of Creative Dreams Link Party.

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