CRANBERRY MEATBALLS

EASY APPETIZER

These Cranberry Meatballs, made with 3 ingredients, are always a favorite for a holiday appetizer or to serve at any party. 

– cranberry sauce  – Thai sweet chili sauce or Heinz Chili Sauce – frozen cocktail meatballs

 Add the cranberry sauce and sweet chili sauce to the slow cooker. Stir to combine .

Add the frozen meatballs and stir to coat

Cook on low for 4 hours or on high for 2 hours. – 

Keep on the warm setting in the crockpot for up to 1 hour.

Use ketchup  or your favorite BBQ sauce instead of chili sauce. Add a ¼ teaspoon of cayenne pepper if you like them spicier. Add ¼ cup of brown sugar. Make your own meatballs but bake them for 10 minutes before adding to the crockpot 

ENJOY!!

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