TOMATO BACON
JAM
Full Recipe
DELICIOUS DISH
This delicious tomato bacon jam is a condiment made with a sweet and savory balance with a spicy kick and tons of great flavor. It’s perfect for a charcuterie board and pairs well with everything!
Full Recipe
Full Recipe
In a large skillet over medium heat, cook the bacon for about 2-3 minutes.
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Add the diced onion to the bacon grease, and saute with the bacon pieces.
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Add the sun-dried tomatoes, fresh tomatoes, sugar, vinegar, salt, and cayenne.
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Reduce heat to low and let the mixture simmer for 20 minutes.
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Put mixture into food processor to blend into jam.
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Allow the jam to cool to room temperature and then transfer it to a glass jar.
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ENJOY!
ENJOY!
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