PEANUT BUTTER CHICKEN
Full Recipe
DELICIOUS DISH
Peanut butter chicken is crispy on the outside, juicy on the inside, tossed in a creamy peanut butter sauce with red peppers and ginger, and served over rice. It’s a great recipe for busy weeknights!
Full Recipe
Full Recipe
Add the pieces of chicken to a bowl and sprinkle with salt and pepper.
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Pour in the lightly beaten egg into bowl with chicken.
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In a separate shallow bowl, add the cornstarch. Then, dip the chicken pieces into the cornstarch.
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Cook the chicken for 2-3 minutes over medium heat on each side until crispy and golden on the outside.
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Heat the rest of the oil and cook the bell pepper and ginger for 5-7 minutes.
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Place the chicken back in the skillet and turn the heat to low.
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In a small bowl, add the peanut butter and other sauce ingredients and stir.
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Pour the sauce into the pan. Stir to combine, and let it simmer for 2-3 minutes on low.
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ENJOY!
ENJOY!
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