THAI MEATBALLS

A DELICIOUS DISH

The flavors of these Thai meatballs are unforgettable. Sweet chili sauce, cilantro, ginger, and garlic are just some of the ingredients that make these simple homemade meatballs so tasty!

Add all ingredients to a large mixing bowl.

Combine the meatball ingredients and use your hands or a spoon to mix until combined.

Use a cookie scoop to scoop the mixture and roll into balls then place on perpared baking sheet.

Bake for 15-18 minutes until they are browned on the outside and fully cooked on the inside.

Make the sauce by mixing sweet chili sauce, water and lime juice.

Toss the meatballs in the sauce and coat them evenly.

Garnish with green onion and seasme seeds peior to serving,

ENJOY!

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