COCONUT CURRY SOUP
Full Recipe
DELICIOUS DISH
Coconut curry soup is a Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry and coconut milk broth. It’s creamy and savory with a hint of spice!
Full Recipe
Full Recipe
In a large pot, add olive oil and saute the onions, celery, and carrots until tender.
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Add minced garlic and ginger then cook for one minute. Stir in the curry powder, red pepper flakes, turmeric, coriander, salt, pepper, and cumin.
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Pour in the tomatoes and chickpeas and stir.
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Add in vegetable broth and coconut milk and stir to combine then bring to a boil and simmer for 10-15 minutes.
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ENJOY!
ENJOY!
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