A Red velvet poke cake recipe made simple by baking a soft moist cake from a mix, infusing it with a thick sweet white chocolate filling, and topping it with a favorite cream cheese frosting!
Ingredient Needed:-1 box Red Velvet Cake box mix– 1 1/2 cup Water– 3 large Eggs– 1/2 cup Vegetable Oil– 14 oz sweetened condensed milk– 1 cup white chocolate chips melted– 2 cups cream cheese frosting canned or homemade (see recipe in post)– 1/4 cup Christmas colored sprinkles
Add white chocolate chips to a microwave safe bowl and microwave at 50% power level for 30 seconds. Then stir and heat for an additional 15 seconds then stir until completely melted