This Lasagna Soup is ready in 25 minutes and made with juicy Italian sausage, tender noodles, herbs, and spices, in a tomato-based broth topped with two kinds of cheese!
Pour in the chicken broth and stir well. Then add diced tomatoes, Italian seasoning, salt, and red pepper flakes. Stir to thoroughly combine and bring the soup to a boil.
VARIATIONS- Use hot Italian sausage for a spicier version- Swap the Italian sausage for ground beef, ground turkey or ground sausage- Swap the chicken broth for beef broth or vegetable broth