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Orange Garlic Shrimp with Asparagus
Made with fresh ingredients, Orange Garlic Shrimp with Asparagus is a wonderful healthy meal that can be ready in just 15 minutes.
Course
Main Course
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
Calories
173
kcal
Author
Sherri Hagymas
Ingredients
1
lb
large shrimp
1
lb
fresh asparagus
cut into 1 inch pieces
1-2
Tablespoon
coconut oil or olive oil
3
garlic cloves minced
1
teaspoon
ginger powder or ginger paste
Juice of 2 fresh oranges
2
Tablespoon
soy sauce or coconut aminos
Instructions
Preheat a large skillet and add the oil and garlic.
Sauté for approx. one minute.
Add the asparagus and cook until bright green, approx 3 minutes.
Add the shrimp, ginger, soy sauce or coconut amigos, and fresh orange juice.
Stir continually until the shrimp are cooked thoroughly.
Serve over rice
ENJOY!!
Notes
Nutritional information includes light soy sauce.
Nutrition
Calories:
173
kcal
|
Carbohydrates:
5
g
|
Protein:
26
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Cholesterol:
285
mg
|
Sodium:
1150
mg
|
Potassium:
343
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
855
IU
|
Vitamin C:
11.7
mg
|
Calcium:
196
mg
|
Iron:
5
mg