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Cake Mix Cookies
Cake Mix Cookies are a great simple, yummy little treat to whip up for any occasion. They are completely versatile with add-in options of your choice. You can even made a gluten free versions.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 7 minutes
Servings 24
Calories 159 kcal
1 box White Cake Mix ⅓ cup canola oil 2 eggs 2 tablespoons of Sprinkles 1 Cup M&M's seasonal ones are great for special occasions
Preheat oven at 350º degrees F.
DO NOT FOLLOW THE INSTRUCTIONS ON CAKE BOX.
Mix the dry cake mix with ⅓ cup oil and 2 eggs together with a spoon until moist
Fold in the sprinkles.
Roll the dough into 1 inch balls and place them about 2 inches apart on an un-greased cookie sheet.
Dip the bottom of a glass in flour and use it to flatten the cookies (to approx. ¼″ thick).
Gently press three M&Ms into thetop of each cookie.
Bake at 350º F for 7 to 8 minutes careful no not overcook. The cookies will harden more as the cool.
ENJOY!!!
Serving: 1 cookie | Calories: 159 kcal | Carbohydrates: 24 g | Protein: 1 g | Fat: 6 g | Saturated Fat: 2 g | Cholesterol: 14 mg | Sodium: 160 mg | Potassium: 18 mg | Sugar: 15 g | Vitamin A: 40 IU | Vitamin C: 0.1 mg | Calcium: 59 mg | Iron: 0.6 mg