10ouncepackage frozen chopped spinachthawed and squeezed dry
4ounces⅓ less fat cream cheeseroom temperature
¼cupparmesan cheeseyou could use ½ cup of feta cheese as well.... or a combo of both
2Tablespoonschopped fresh chivessliced thin
4clovesgarlic
8stripsof bacon
Salt and pepper to taste
Instructions
Preheat oven to 375 degrees F.
Place each chicken breast on a flat surface. With your hand placed flat on each piece, cut about ¾ quarter of the way through.(careful not to cut all the way through)
Blend spinach, cream cheese, parmesan cheese, chives and garlic in medium bowl.
Spoon ¼ of cheese mixture into the middle of the cut chicken breasts.
Wrap each breast with 2 slices of bacon.
Arrange chicken breasts on baking sheet.
Cook for 30-40 minutes.
Then turn the temperature up to 400 degrees F (or on low broil) and cook for about 15 more minutes to get the bacon nice and crispy.