CINNAMON TORTILLA CHIPS

A DELICIOUS SNACK

These baked cinnamon tortilla chips are the perfect sweet snack to eat plain or for dipping in a dessert dip! Coated in buttery cinnamon sugar, they are light and crispy and so easy to make!

Lay tortillas out and cut shapes with cookie cutters  or use a knife and cut each tortilla into triangles.

Brush with the melted butter first and then sprinkle with the cinnamon-sugar mixture then bake.

Remove from oven and let cool for 5-10 minutes for the best crunch.

 ENJOY!

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