Easy Boursin Cheese Dip with Fig Jam

Rectangular white dish of Boursin cheese dip topped with chopped pistachios.

Easy Boursin Cheese Dip with Fig Jam

This Boursin cheese dip is one of those appetizers that looks impressive but takes just 5 minutes to put together. It’s the easiest no-cook appetizer that is perfect for holidays, dinner parties, or any time you need something quick!

Course Appetizer

Cuisine American

Prep Time 10

Total Time 10

Servings servings

Calories 116kcal

Author Sherri Hagymas

Ingredients

5.2 ounces Boursin cheese Garlic and Herb
½ cup fig jam or preserves
¼ cup roasted pistachios chopped
1 tablespoon hot honey or regular

Instructions

Spread the boursin cheese onto a serving plate in a even layer.
5.2 ounces Boursin cheese
Then spread the fig jam over the cheese.
½ cup fig jam
Sprinkle the chopped pistacios all over
¼ cup roasted pistachios
Drizzle the hot honey over in a back a nd forth pattern.
1 tablespoon hot honey
Serve with toasted baguette slices, baguette chips, pita chips, or other hearty crackers.

Notes

I used Garlic and Herb flavor Boursin but use any flavor you'd like.

Use a different nut like sliced almonds or chopped pecans.

Refrigerate leftovers in an airtight container.

Nutrition