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whipped hot cocoa topped with mini chocolate chips and crushed graham crackers

S'more Whipped Hot Cocoa

S’mores Whipped Hot Cocoa is a simple whipped blend of cocoa powder, marshmallow creme, and whipped cream then topped with graham cracker crumbs and even more chocolate! Enjoy it hot or cold!
Course Dessert, Drinks
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 748kcal


  • 1 packet hot cocoa mix
  • ¼ cup marshmallow creme
  • ½ cup whipping cream
  • 2 cups milk
  • Ice
  • Optional garnishes: Chocolate syrup graham cracker crumbs, mini chocolate bars or chocolate chips, mini marshmallows.


  • Add the hot cocoa mix, marshmallow creme, and whipping cream to a medium bowl.
  • Beat with an electric mixer on low first then increase speed to medium after the ingredients are mixed and beat until stiff peaks form.
  • Drizzle chocolate syrup along the insides of 2 glasses or mugs.
  • Fill the glass halfway full of ice.
  • Pour 1 cup of milk in each glass.
  • Place the whipped cocoa in a piping bag or a plastic zip closure baggie with a corner cut out.
  • Pipe the whipped cocoa on top of the milk.
  • Add any of your favorite garnishes - graham cracker crumbs, chocolate chips, and mini marshmallows.


Make your own hot cocoa mix if desired.
Nutritional information does not include additional garnishes.


Serving: 1glass | Calories: 748kcal | Carbohydrates: 54g | Protein: 18g | Fat: 54g | Saturated Fat: 33g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 15g | Trans Fat: 1g | Cholesterol: 201mg | Sodium: 276mg | Potassium: 750mg | Fiber: 1g | Sugar: 44g | Vitamin A: 2231IU | Vitamin C: 2mg | Calcium: 645mg | Iron: 1mg