Slow Cooker Rosemary Garlic Chicken
This Rosemary Garlic Chicken is a fabulous easy dinner recipe that is simple to make and loaded with flavor.
Servings 4 servings
Calories 168kcal
Ingredients
- 2 tablespoon olive oil or butter
- 3 boneless skinless chicken breasts
- 1 teaspoon dried rosemary
- 2 cloves garlic minced
- 1 teaspoon dried mustard
- ½ teaspoon pepper
- 2 cups chicken broth
Instructions
- Place oil in the bottom of slow cooker.2 tablespoon olive oil
- Put the chicken in next.3 boneless skinless chicken breasts
- Sprinkle the rosemary, garlic, mustard and pepper evenly on top of each chicken breast.1 teaspoon dried rosemary, 2 cloves garlic, 1 teaspoon dried mustard, ½ teaspoon pepper
- Pour the chicken broth along the sides of the chicken. I tried to keep as much of the seasoning on top of the chicken.2 cups chicken broth
- Cook on high for for 4-5 hours or on low for 6-8 hours.
Nutrition
Serving: 3oz | Calories: 168kcal | Carbohydrates: 1g | Protein: 18g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 54mg | Sodium: 528mg | Potassium: 407mg | Vitamin A: 25IU | Vitamin C: 9.7mg | Calcium: 14mg | Iron: 0.6mg
