Skip the fat and sugar, make this fabulous 2 Minute Healthy Homemade Strawberry Ice Cream and satisfy your sweets craving without the guilt.
This is seriously one of those “where has this been” moments in my life! The discovery of this super simple healthy homemade strawberry ice cream is a game changer. Just 3 ingredients and about 2 minutes AND no sugar!
My daughter made it for me for my Valentine’s Day dessert. Sweet thang! (She knows I am training hard right now and eating very clean) I am forever hooked!
You can also substitute 1 Tablespoon of honey for the banana if you’d like. But the banana does make it oh so much creamier. I try to keep overripe bananas in the freezer for smoothies and, now, for this little treat.
Ingredients for Healthy Homemade Strawberry Ice Cream
Makes one serving
1 banana, frozen
1 cup (5-6 whole) strawberries, fresh or frozen
1/4 cup milk of choice
How to Make Homemade Strawberry Ice cream
Place all 3 ingredients in a food processor and pulse for about 1 – 2 minutes.
Scoop into bowl.
ENJOY!!
2 Minute Healthy Homemade Strawberry Ice Cream
Ingredients
- 1 banana frozen
- 1 cup 5-6 whole strawberries, fresh or frozen
- 1/4 cup milk of choice
Instructions
- Place all 3 ingredients in a food processor and pulse for about 1 - 2 minutes.
- Scoop into bowl.
- ENJOY!!
Lana
Do you taste the banana?
David
Am I missing something Ice cream means it is cold how can it be ice cream when you don’t pull it out of the
freezer
Liz
I make this before dinner and stick it in the freezer for dessert. I always use frozen strawberries with the frozen banana. It turns out great and it’s easy and healthy!