Skip the fat and sugar, make this fabulous 2 Minute Healthy Homemade Strawberry Ice Cream and satisfy your sweets craving without the guilt.
This is seriously one of those “where has this been” moments in my life! The discovery of this super simple healthy homemade strawberry ice cream is a game changer. Just 3 ingredients and about 2 minutes AND no sugar!
My daughter made it for me for my Valentine’s Day dessert. Sweet thang! (She knows I am training hard right now and eating very clean) I am forever hooked!
You can also substitute 1 Tablespoon of honey for the banana if you’d like. But the banana does make it oh so much creamier. I try to keep overripe bananas in the freezer for smoothies and, now, for this little treat.
Ingredients for Healthy Homemade Strawberry Ice Cream
Makes one serving
1 banana, frozen
1 cup (5-6 whole) strawberries, fresh or frozen
¼ cup milk of choice
How to Make Homemade Strawberry Ice cream
Place all 3 ingredients in a food processor and pulse for about 1 – 2 minutes.
Scoop into bowl.
ENJOY!!
2 Minute Healthy Homemade Strawberry Ice Cream
Ingredients
- 1 banana frozen
- 1 cup 5-6 whole strawberries, fresh or frozen
- ¼ cup milk of choice
Instructions
- Place all 3 ingredients in a food processor and pulse for about 1 - 2 minutes.
- Scoop into bowl.
- ENJOY!!
Notes
Nutrition
Nutritional Disclosure
Nutrition information is automatically calculated and should only be used as an approximation.
Judy antonson
Very good but so hard I couldn’t spoon it out that’s why I gave it a 3. I will not make it again. I wouldn’t call it ice cream but flavored ice cubes
Cookie
I made this ice cream twice. Both times it didn’t turn out well.
Melissa
My blender did not work for this. So I guess it needs to be in an actual processor?
Vivienne
Thanks
Jessica
I made this and it turn out good but not into ice cream. It was more of a smoothie texture.
Susan Ducot
Excellent nice cream-delicious taste, so easy to make!
Lana
Do you taste the banana?
David
Am I missing something Ice cream means it is cold how can it be ice cream when you don’t pull it out of the
freezer
Liz
I make this before dinner and stick it in the freezer for dessert. I always use frozen strawberries with the frozen banana. It turns out great and it’s easy and healthy!
deby
because the banana is frozen you’re so silly David btw the ice cream was fantaaaaaasticccccccc!!!!!!!!!! immediately fell in love such a bangermy son says loll Martha and George loved it love my bugglings
Jan
The banana and strawberries are frozen and the milk is cold.
Tammy
I have Multiple sclerosis and am trying to eat better. Could you use mango in place of strawberries? I love strawberries, too but just trying to have a variety. Thank you.
Valerie A Doss
You can use any frozen fruit mangoes, strawberries, cherries, whatever you want
Amy Roskelley
I love when the nutrition info is for the ENTIRE recipe, because I always eat every last drop!
Thank you!
plasterers bristol
yummy, sounds so good. gonna make this on the weekend. Thanks
Simon
Mary M. Martinez
Wow, I LOVE this!!!! and your photos are beautiful!