This tasty Ranch Cottage Cheese Dip will quickly become a favorite in your house. With only 3 ingredients, you will love how simple it is to whip up and serve with fresh veggies and crackers.
TRY THIS RANCH COTTAGE CHEESE DIP!
Want a new wonderful vegetable dip to try? My mother-in-law introduced me to this fabulous Ranch Cottage Cheese Dip when I first met her years ago. Every single time we arrive at her house for a visit, we are greeted with a tray of fresh veggies and this dip served on a beautiful vegetable platter. (and a glass of wine, yay!) She’s the best mother-in-law ever!
I have started the same tradition when I have company at my house as well. It is just SO easy and it always a huge hit. Everyone who tastes it for the first time leaves with the recipe.
It is even great with your favorite crackers. I have even been known to put it on my turkey burgers too. Oh yes I do! It is outstanding!
COTTAGE CHEESE DIP INGREDIENTS
16 oz low fat cottage cheese
2 TSBP of Hidden Valley Ranch Dressing Mix (Not the “dip” mix)
1/2 cup of mayonnaise
HOW TO MAKE COTTAGE CHEESE DIP
Mix the 3 ingredients together thoroughly.
Refrigerate for 30 minutes or more.
Serve with fresh cut vegetables like carrots, celery, broccoli, cauliflower, red bell peppers, etc.
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- 16 oz low fat cottage cheese
- 2 TSBP of Hidden Valley Ranch Dressing Mix (Not the "dip" mix)
- ½ cup of mayonnaise
- Mix ingredients together.
- Refrigerate for 30 minutes
- Serve with fresh raw vegetables.
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