This tasty Ranch Cottage Cheese Dip will quickly become a favorite in your house. With only 3 ingredients, you will love how simple it is to whip up and serve with fresh veggies and crackers.
Ranch Cottage Cheese Dip
Want a new wonderful vegetable dip to try? My mother-in-law introduced me to this fabulous Ranch Cottage Cheese Dip when I first met her years ago. Every single time we arrive at her house for a visit, we are greeted with a tray of fresh veggies and this dip served on a beautiful vegetable platter. (and a glass of wine, yay!) She’s the best mother-in-law ever!
I have started the same tradition when I have company at my house as well. It is just SO easy and it always a huge hit. Everyone who tastes it for the first time leaves with the recipe.
It is even great with your favorite crackers. I have even been known to put it on my turkey burgers too. Oh yes I do! It is outstanding!
Cottage Cheese Dip Ingredients
16 oz low fat cottage cheese
2 TSBP of Hidden Valley Ranch Dressing Mix (Not the “dip” mix)
1/2 cup of mayonnaise
Need a few more fabulous dip recipes to try?
Incredible Roasted Red Pepper Hummus
How to Make Cottage Cheese Dip
Ranch Cottage Cheese Dip
Ingredients
- 16 ounces low fat cottage cheese
- 2 tablespoon of Hidden Valley Ranch Dressing Mix Not the "dip" mix
- 1/2 cup of mayonnaise
Instructions
- Mix ingredients together.
- Refrigerate for 30 minutes
- Serve with fresh raw vegetables.
Nutrition
DiEtta says
Love this dip. I added some chopped red onion. So good!
Sherri says
Oh, I like that idea!! So happy to hear you love it too!
slade says
Mad it this morning and it turned out fantastic, even better to be lower on calories than regular ranch dressing. I’ve been trying to cook all my own meals and this will be a great addition to most of them, thanks.
Sherri says
I’m so happy to hear you liked it as much as we do. 🙂
Andrea Fogleman says
Oh wow! I bet my kids would love this. They love cottage cheese and ranch. Thanks for sharing with Scraptastic Saturdays.
Lou Lou Girls says
Hello cute lady! I’m loving it. Pinned and tweeted. Thank you so much for partying with us. I hope to see you tonight at 7 pm. We love to party with you! Happy Monday! Lou Lou Girls
Christie says
Great recipe, and I love that it only has 3 ingredients! Thanks for sharing at Totally Terrific Tuesday!
Jann Olson says
Haven’t had this in years and I really think it’s yummy! Thanks for reminding about it. And thanks for sharing with SYC.
hugs,
Jann
Sinea Pies says
Sometimes the simplest of ingredients make the best recipe. This sounds delicious! Pinned it. Very popular on last week’s Wonderful Wednesday Blog Hop. You are featured this week!
Chris at Hye Thyme Cafe says
I never would have thought of using cottage cheese for a dip, but that’s a really good idea. Might be a better (or at lest more dip-traditional) texture by running it through a blender or food processor to break up the curds. Hmmm, for that matter, strained yogurt would be good too. Obviously, I need to eat more dip! 😉 [#CraftyAndDelicious]
Stephanie says
3 of my favorite ingredients that I would’ve never put together! Love this! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!
Carole says
Looks delicious! Great idea for Super Bowl weekend. Thanks for sharing. Following from the Tasty Tuesdays link-up.
[email protected] says
Yum! I love cottage cheese and a yummy dips to dip veggies in. I have never thought to put something like this on a turkey burger. I can’t wait to try that yummy combination. Thank you for sharing! PINNED!
Sherri says
It is so yummy Michelle!!
Jamie @ All That Srocks says
This looks great! And my husband will love that it’s not sour cream based. I’ll have to not tell him about the mayo, though. yes, I married a man who doesn’t love sour cream or mayo! Thanks for sharing at Busy Monday link-up.
Sherri says
Too funny. I, too, have an anti-mayo husband. But he does love this dip. Especially on a turkey burger.