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    Home » Recipes » Healthy Recipes » Easy Roasted Asparagus

    Easy Roasted Asparagus

    By Sherri On March 4, 2014, Updated August 14, 2019 Leave a Comment

    222 shares

    Making this easy roasted asparagus a couple of times a week is the perfect healthy addition to any meal.

    Easy-Roasted-Asparagus

    This is my favorite way to cook asparagus and it is so, so easy, healthy and yummy! It is perfect if you have a large crowd to double or more the recipe.

    Ingredients

    1 lb of asparagus

    2 cloves of minced garlic

    1 tablespoon of Coconut Oil (my favorite kind) or Olive Oil.

    Pepper to taste

    Parmesan cheese (optional)

    Directions

    1. Preheat oven to 350 degrees.

    2. Cut about 1 inch off the bottom of the asparagus. (some people cut more but I just make sure to remove the hardest parts.

    3. Place the asparagus in a glass pyrex dish.

    4. Coat asparagus with the oil, garlic and pepper and toss to cover well.

    5. Bake for 20-25 minutes or until desired tenderness.

    Sprinkle with Parmesan cheese to change it up a little bit if you want.

    TIP: I have even actually microwaved it just like this for about 10 minutes and it is just as good.

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    Filed Under: Healthy Recipes, Recipes, Side Dishes

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    Sherri Hagymas leaning on a counter with a white coffee mug

    Hi there! I’m Sherri I love creating a variety of easy recipes that anyone can make and enjoy! From healthy to comforting, I hope you find something that inspires you!.

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