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    Home » Recipes » Healthy Recipes » Homemade Greek Seasoning

    Homemade Greek Seasoning

    Published: Sep 4, 2016 · Modified: Apr 29, 2020 by Sherri · This post may contain affiliate links · 4 Comments

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    This Homemade Greek Seasoning recipe is one of my favorite seasonings to use on any meat and vegetables to give them incredible flavor.

    Making your own seasoning mixes, like this homemade taco seasoning, with the spices that you probably already have in your cabinet is a great way to get “cleaner” versions of pre-packaged seasonings by mainly getting rid of un-needed sodium and other chemical additives.

    a plate full of piles of spices to make homemade greek seasoning with text overlay

     

    It took a while for me to find the perfect blend of greek spices, but I think I finally perfected it with this recipe.  It is so versatile and I find myself using on so much more than I thought I ever would.

    One of my favorite recipes to use this greek seasoning for is this Baked Greek Chicken but there are many more great ways to use it!

    • Sprinkle on chicken, pork or fish that you are baking or sautéing.
    • Sprinkle on vegetables that you are roasting.
    • Mix with Greek yogurt, lemon and garlic and use as a marinade.
    • Mix with olive oil, lemon juice and a little water for a great salad dressing.
    • Mix with Greek yogurt, lemon, and garlic for a dip.

    Ingredients to Make Greek Seasoning

    Oregano, Garlic Powder, Onion Powder, Basil, Thyme, Ground Nutmeg, Cinnamon, Parsley, Paprika, Black Pepper

    How to make Greek Seasoning

    Simply mix all the ingredients together in a small bowl.  Store in an airtight container.  

    I usually keep a few empty spice containers on hand to be able to use for homemade seasoning like this one.

    Each time you use the seasoning, shake the container to mix a little more.

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    piles of seasonings on a plate with text overlay Homemade Greek Seasoning

    Homemade Greek Seasoning

    This homemade Greek seasoning recipe is one of my favorites to use on any meat and vegetables to give them incredible flavor.
    5 from 9 votes
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    Course: seasoning
    Cuisine: Mediterranean
    Prep Time: 10 minutes
    Total Time: 10 minutes
    Servings: 12
    Calories: 5kcal
    Author: Sherri Hagymas

    Ingredients

    • 1 ½ tablespoon Oregano
    • 1 teaspoon Garlic Powder
    • 1 teaspoon Onion Powder
    • 1 teaspoon Basil
    • ½ teaspoon Thyme
    • ½ teaspoon Ground Nutmeg
    • ½ teaspoon Cinnamon
    • 1 teaspoon Parsley
    • 1 teaspoon Paprika
    • 1 teaspoon Black Pepper

    Instructions

    • Mix all the above ingredients together!

    Nutrition

    Serving: 1serving | Calories: 5kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 20mg | Fiber: 1g | Sugar: 1g | Vitamin A: 99IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg

    Nutritional Disclosure

    Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

    Tried this recipe?Mention @ToSimplyInspire or tag #ToSimplyInspire!

    Sharing of this recipe to social media is both encouraged and appreciated. Please share the direct link back to the recipe. Copy/Pasting and/or screenshots of the recipe to any social media is strictly prohibited. Content and photographs are copyright protected

    inspired by He and She Eat Clean

    More Healthy Recipes

    • Vegetarian Minestrone Soup
    • Kung Pao Brussels Sprouts
    • Roasted Bok Choy
    • Sweet and Sour Meatballs

    Filed Under: Healthy Recipes, Recipes

    Reader Interactions

    Comments

    1. Pat

      August 26, 2019 at 9:43 pm

      5 stars
      Love it. So great on chicken and veggies

      Reply
    2. Kathy

      May 20, 2019 at 10:41 am

      Love making and using my own blends of spices. I can control the salt. They taste better also.. cant wait to try this one.

      Reply
    3. Cam

      March 02, 2017 at 2:37 pm

      5 stars
      Thank you had not an idea what was Greek seasoning. Don’t care to cook but when the receipe is understood makes it easier.

      Reply
    4. Katie Lyons

      February 07, 2015 at 1:11 pm

      5 stars
      Thanks for sharing this! I love making my own seasonings! They last longer and taste better. I can’t wait to try my new Greek Chicken recipe with it. Keep up the amazing work.

      Reply

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    Sherri Hagymas leaning on a counter with a white coffee mug

    Hi there! I’m Sherri I love creating a variety of easy recipes that anyone can make and enjoy! From healthy to comforting, I hope you find something that inspires you!.

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