Name: Rolo Pretzel Turtles
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Ingredients: 40 Pretzel Twists ( or squares); 40 Rolos candies; 40 Pecan Halves

5 from 1 vote

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pretzel knots topped with a rolo candy and a pecan half

These Rolo Pretzel Turtles are the most amazing 10 minute treat you will ever make. 3 ingredients is all you need to make this popular holiday recipe.

There honestly probably isn’t an easier Holiday treat to make than these little homemade chocolate turtles. These chocolate haystacks may be a close second though.

Made with twist pretzels, Rolo caramel candy and pecan halves, they can be made in less than 10 minutes. You can even cool them quickly in the freezer for a few minutes if you need them ready to devour even sooner.

Ingredients needs for these Rolo Turtle Pretzels

Twists or square pretzels

Rolos candies

Pecan Halves

How to Make Rolo Pretzel Turtles

Preheat the oven to 350 degrees F.

Place the pretzels on the tray.

Unwrap rolos and place one top of each pretzel.

Bake for 3 minutes or until the rolos are soft (but not melted).

Immediately place a pecan onto the center of each rolo and gently press it down

Allow the chocolate to harden.

ENJOY!!

Try these other popular dessert recipes as well:

Chocolate Covered Pretzels

Easy Oreo Balls recipe

Peanut Butter Balls

Snickerdoodle Cookies Recipe

Rolo Pretzel Turtles

These Rolo Pretzel Turtles are the most amazing 10 minute treat you will ever make. 3 ingredients is all you need...a pretzel, a rolo and a pecan!

5 from 1 vote

Print Pin Rate

Course: Dessert

Cuisine: American

Prep Time: 5 minutes

Cook Time: 3 minutes

Total Time: 8 minutes

Servings:

Calories: 61kcal

Author: Sherri Hagymas

Ingredients

▢ 40 Pretzel Twists or squares
▢ 40 Rolos candies
▢ 40 Pecan Halves

Instructions

Preheat the oven to 350 degrees F.
Place the pretzels on the tray.
Unwrap rolos and place one top of each pretzel.
Bake for 3 minutes or until the rolos are soft (but not melted).
Immediately place a pecan onto the center of each rolo and gently press it down
Allow the chocolate to harden.

Notes

Place in the refrigerator after baking for a few minutes to harden quicker.

Store Rolo Pretzel Turtles in an airtight container for one week.

Nutrition

Tried this recipe?Mention @ToSimplyInspire or tag #ToSimplyInspire!

Comments

Ivory

December 24, 2020 at 2:20 pm

Made these again this morning. Yum!!! Thanks for sharing. Happy holidays

Susan

December 23, 2019 at 3:58 pm

I made the pretzel/rolo/pecans. Also made pretzel/caramel dipped in chocolate.also the ritz crackers with Rollo centers. So easy and gobbled up.

Susan

December 23, 2019 at 3:57 pm

I made the pretzel/roll/pecans. Also made pretzel/caramel dipped in chocolate.also the ritz crackers with Rollo centers. So easy and gobbled up.

Jann OLson

November 27, 2016 at 10:43 pm

I make turtles for Christmas every year. This sure sounds a lot easier! I bet the pretzel is yummy too! Thanks for sharing with SYC.
hugs,
Jann

swathi

November 27, 2016 at 6:10 pm

Sherri this is really cute and easy dessert idea, thanks for sharing with Hearth and soul blog hop. pinning and tweeting.

Leanna

November 27, 2016 at 11:03 am

Great idea. Fun to make with kids as well.

Janet Vinyard

November 24, 2016 at 12:57 pm

Hi Sherri, What a great idea! I love turtle candy and I like the thought of the salty pretzel with it! Thanks for sharing! Blessings, Janet

Sylvia D.

November 24, 2016 at 12:26 pm

Sherri, Thanks for sharing quick Christmas treats. The flavors in the turtle are my favorite. Sylvia D.

Colletta

November 24, 2016 at 2:32 am

I’ve made something similar with a Hershey Kiss and an M&M. Delicious!

I hope you will consider joining in the 2017 PenPal sign-ups on my blog:

http://collettaskitchensink.blogspot.com/2016/11/2017-penpal-sign-ups-ends-121916.html

Colletta