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    Home » Recipes » Healthy Recipes » Sweet Potato Meatballs (Paleo Gluten Free)

    Sweet Potato Meatballs (Paleo Gluten Free)

    By Sherri On February 2, 2018, Updated August 14, 2019 1 Comment

    220 shares
    5 from 1 vote
    Jump to Recipe Pin Recipe
    eight Sweet Potato Meatballs on a white plate

    These Sweet Potato Meatballs are a unique blend of ingredients for a new twist on a favorite meal idea.

    eight Sweet Potato Meatballs on a white plate

    Sweet Potato Meatballs

    I dreamed up these little sweet potato meatballs while eating one of my go-to meals of ground turkey mixed in sweet potatoes with coconut oil and a little cinnamon sprinkled on top. (no judging, it’s so yummy I promise!)

    These little babies are a protein + carb packed little meal that are a great meal prep option. The added flavor of thyme and ginger are exceptional!

     

    closeup of Sweet Potato Meatballs on a white plate

    Just mix all the ingredients, form into meatballs and bake for about 20 minutes. We served ours with roasted vegetables for a simple dinner or lunch.

    If you are a meatballs lover like me, try these other wonderful meatball recipes too.

    • Asian Turkey Meatballs
    • Healthy Turkey Meatballs
    • Turkey Taco Meatballs

    Ingredients for Sweet Potato Meatballs

    1 lbs ground bison or beef (or even ground turkey)

    1 cup of sweet potato, cooked and peeled

    ⅓ cup coconut flour

    ½ cup yellow onion, minced

    2 cloves garlic, minced

    1 teaspoon thyme

    1 teaspoon ground ginger

    1 tablespoon of coconut oil

    closeup of six Sweet Potato Meatballs on a white plate

    How to Make Sweet Potato Meatballs

    Preheat oven to 400 degrees F

    In a large bowl, mix all ingredients together.

    Form into approx. 2 inch balls.

    Bake at 400 degrees for 18-20 minutes (or until internal temp reaches 165 degrees), flipping once.

    ENJOY!!

     

    eight Sweet Potato Meatballs on a white plate

    Sweet Potato Meatballs (Paleo Gluten Free)

    These Sweet Potato Meatballs are a unique blend of ingredients for a new twist on a favorite meal idea. 
    5 from 1 vote
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    Course: Main Course
    Cuisine: American
    Prep Time: 15 minutes
    Cook Time: 20 minutes
    Total Time: 35 minutes
    Servings: 13
    Calories: 112kcal
    Author: Sherri Hagymas

    Ingredients

    • 1 lbs ground bison or beef or even ground turkey
    • 1 cup of sweet potato cooked and peeled
    • ⅓ cup coconut flour
    • ½ cup yellow onion minced
    • 2 cloves garlic minced
    • 1 teaspoon thyme
    • 1 teaspoon ground ginger
    • 1 tablespoon of coconut oil

    Instructions

    • Preheat oven to 400 degrees F
    • In a large bowl, mix all ingredients together.
    • Form into approx. 2 inch balls.
    • Bake at 400 degrees for 18-20 minutes (or until internal temp reaches 165 degrees), flipping once.
    • ENJOY!!

    Nutrition

    Serving: 1meatball | Calories: 112kcal | Carbohydrates: 4g | Protein: 7g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 24mg | Sodium: 35mg | Potassium: 150mg | Fiber: 1g | Vitamin A: 1450IU | Vitamin C: 0.9mg | Calcium: 9mg | Iron: 1.1mg
    Tried this recipe?Mention @ToSimplyInspire or tag #ToSimplyInspire!

    eight Sweet Potato Meatballs on a rectangle white plate

    « Clean Eating Appetizer Recipes
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    Filed Under: Healthy Recipes, Recipes

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    Sherri Hagymas leaning on a counter with a white coffee mug

    Hi there! I’m Sherri I love creating a variety of easy recipes that anyone can make and enjoy! From healthy to comforting, I hope you find something that inspires you!.

    More about me →

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