Easy Roasted Asparagus

Easy Roasted Asparagus

This is my favorite way to cook asparagus and it is so, so easy, healthy and yummy! It is perfect if you have a large crowd to double or more the recipe.

Ingredients

1 lb of asparagus

2 cloves of minced garlic

1 TBSP of Coconut Oil (my favorite kind) or Olive Oil.

Pepper to taste

Parmesan cheese (optional)

Directions

1. Preheat oven to 350 degrees.

2. Cut about 1 inch off the bottom of the asparagus. (some people cut more but I just make sure to remove the hardest parts.

3. Place the asparagus in a glass pyrex dish.

4. Coat asparagus with the oil, garlic and pepper and toss to cover well.

5. Bake for 20-25 minutes or until desired tenderness.

Sprinkle with Parmesan cheese to change it up a little bit if you want.

TIP: I have even actually microwaved it just like this for about 10 minutes and it is just as good.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>