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    Home » Recipes » Desserts » No-Bake Almond Butter Pie

    No-Bake Almond Butter Pie

    By Sherri On November 17, 2014, Updated December 8, 2020 23 Comments

    166 shares
    4.8 from 5 votes
    Jump to Recipe Pin Recipe
    closeup of a slice of almond butter pie

    No Bake Almond Butter Pie

    No-Bake Almond Butter Pie

    Holiday indulging is quickly sneaking upon us. But, there are ways to indulge without the guilt and it has been my quest this year to make as many healthy desserts as I can. I can’t wait to continue and share them all with you so we can all satisfy our little sweet teeth together without the guilt.

    My husband has proclaimed this No-Bake Almond Butter Pie “The Best Dessert Ever”!! You can easily change the type of nut butter you use if you’d like to experiment. Just make sure to buy an all-natural one.

    It is so quick to prepare too!

    No-Bake Almond Butter Pie

    No-Bake Almond Butter Pie Ingredients

    Crust:

    1 ½ cups almond meal flour

    ¼ cup Cocoa Powder

    ¼ cup pure – maple syrup

    3 tablespoon coconut oil

    Filling:

    1 cup all-natural almond butter, creamy
    ¼ cup maple syrup
    ¾ cup water
    ½ cup melted coconut oil

    Chocolate Topping:

    2 tablespoon melted coconut oil
    2 tablespoon pure maple syrup
    3 tablespoon cocoa powder

    No-Bake Almond Butter Pie

    a clickable button that says More Delicious Recipes

    closeup of a slice of almond butter pie

    No-Bake Almond Butter Pie

    The perfect healthy addition to any Holiday dinner or family gathering. This No-Bake Almond Butter Pie is easy to prepare and will not disappoint!
    4.8 from 5 votes
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    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 20 minutes
    Freeze: 4 hours
    Total Time: 20 minutes
    Servings: 10
    Calories: 463kcal
    Author: Sherri Hagymas

    Ingredients

    Crust

    • 1 ½ cups almond meal flour
    • ¼ cup cocoa powder
    • ¼ cup pure maple syrup
    • 3 tablespoon coconut oil

    Filling

    • 1 cup all-natural almond butter creamy
    • ¼ cup maple syrup
    • ¾ cup water
    • ½ cup melted coconut oil

    Chocolate Topping

    • 2 tablespoon melted coconut oil
    • 2 tablespoon pure maple syrup
    • 3 tablespoon cocoa powder

    Instructions

    • Line a pie dish with parchment paper and set aside.

    For Crust

    • Combine all of the ingredients in a mixing bowl and stir well.
    • Press the dough evenly into the bottom of the lined dish and set aside.

    For the filling:

    • Combine the ingredients in a food processor, blender or hand mixer until very smooth. stopping to scrap down the sides frequently.
    • Pour the filling over the top of the crust and smooth the top.
    • Place the pie in the freezer to set until firm, about 4 to 6 hours.

    For the chocolate topping:

    • After the pie has set in the freezer, combine the coconut oil, maple syrup, and cocoa powder in a small bowl and whisk well to create the smooth chocolate sauce.
    • Remove the pie fro the dish by lifting by the parchment paper. Remove the parchment paper and then place the pie back in the dish.
    • Drizzle the chocolate over the top of the pie. It will solidify like a chocolate shell.
    • Allow the pie to sit at room temperature for 15 minutes
    • Store in the refrigerator for up to one week.

    Nutrition

    Calories: 463kcal | Carbohydrates: 23g | Protein: 9g | Fat: 40g | Saturated Fat: 17g | Sodium: 5mg | Potassium: 289mg | Fiber: 5g | Sugar: 13g | Calcium: 149mg | Iron: 2mg
    Tried this recipe?Mention @ToSimplyInspire or tag #ToSimplyInspire!

    Adapted from Detoxinista

    Try these other healthy desserts too:

    Clean Eating Pecan Pie

    Almond Butter Brownie Bars

    « Slow Cooker Balsamic Roast Beef
    Sausage Stuffing Recipe »

    Filed Under: Desserts, Healthy Recipes, Recipes

    Reader Interactions

    Comments

    1. Kristina & Millie

      December 07, 2014 at 7:04 pm

      4 stars
      nom nom nom creamy, yummy and delish! And…no bake. Love it 🙂

      Reply
    2. Leesha @ Living Contently

      December 07, 2014 at 2:22 pm

      Oh wow! This looks absolutely delicious! It’s on my “must-try” list! 🙂

      Reply
    3. Stella Lee (@Purfylle)

      December 07, 2014 at 6:31 am

      Where do you buy almond butter? This looks amazing!

      Reply
      • Sherri

        December 07, 2014 at 1:09 pm

        You will find it with the peanut butters in most stores. 🙂

        Reply
    4. Jennifer Dawn

      December 03, 2014 at 12:26 am

      This looks delicious! Thanks for sharing your recipe!

      Reply
    5. Kyla @HouseOfHipsters

      December 02, 2014 at 2:44 pm

      5 stars
      When the husband declares it to be the best, you know it’s good! Great recipe! Pinning! Thank you for linking up at the Found and Foraged linky party! We hope to see you again! AND just a heads up, we are partying one day early (Friday 8PM CT) because because InLinkz is doing maintenance right when our party normally goes live. So for one week only, the day is changing.

      Reply
    6. Andrea Fogleman

      December 01, 2014 at 4:39 pm

      I’ve never tried almond butter. I’m passing this recipe on to a friend to try. I think this would be something she would like. Thank you for sharing and linking up to Scraptastic Saturdays. This post has been shared via Facebook, Twitter and Pinterest. Have a wonderful weekend.

      Reply
    7. Jann Olson

      December 01, 2014 at 12:41 am

      This pie is so interesting and unique! Thanks for sharing it with SYC.
      hugs,
      Jann

      Reply
    8. Kimberly

      November 30, 2014 at 7:30 pm

      Yummy! Pinned and tweeted. Lou Lou Girls

      Reply
    9. swathi

      November 30, 2014 at 1:02 am

      Delicious no bake almond butter pie, thanks for sharing with Hearth and soul blog hop. pinning.

      Reply
    10. Michelle @ Vitamin Sunshine

      November 29, 2014 at 6:14 pm

      5 stars
      I love almond butter– and almond butter with coconut oil 🙂 When I make homemade almond butter, I always a bit of coconut oil because it’s such a good flavor combo! I am sure this pie is incredible!

      Reply
    11. Jen @ Save to Splurge

      November 29, 2014 at 9:40 am

      I love no-bake treats! Pinning to try soon!

      Reply
    12. Joanne/WineLady Cooks

      November 28, 2014 at 4:05 pm

      I haven’t yet used almond butter but I will when I make your delicious No Bake Almond Butter Pie. Looks amazing! Thanks so much for sharing with Foodie Friends Friday party this weekend. I’ll be pinning/sharing this weekend.

      Look forward to seeing you again with another delicious recipe.

      Joanne

      Reply
    13. The Better Baker

      November 28, 2014 at 8:53 am

      5 stars
      WOW! I love almond butter…and everything else about this no bake dessert. My mouth is watering. Thanks so much for sharing with us at Weekend Potluck. We’d love it if you’d link back to the party within your post…it makes you eligible to be featured. This kind of recipe is definitely feature-worthy. =) Enjoy a great weekend.

      Reply
    14. Christy

      November 27, 2014 at 7:31 pm

      I love almond butter, but have never tried it in desserts. This sounds so delicious!

      Reply
    15. Winnie

      November 27, 2014 at 8:49 am

      This looks GREAT !!
      Make me wanna run to the kitchen and make it 🙂

      Reply
    16. Candi @ A Day in Candiland

      November 26, 2014 at 10:03 pm

      This looks so good. I just finished dinner and would love a bite of this.

      Reply
    17. Ashley @ PioneerMomma.com

      November 26, 2014 at 7:21 pm

      Oh wow, this sounds (and looks!) great! It’s not too complicated, and the flavors would go really nicely together. Can’t wait to try it out 🙂 Pinned and shared!

      Reply
    18. Kayla

      November 26, 2014 at 7:09 pm

      This loks delicious! I love all types of no bake desserts 😛 Plus this ones pretty

      Reply
    19. Summer

      November 24, 2014 at 8:32 pm

      5 stars
      This looks beyond delicious!!

      Reply
    20. Jess

      November 24, 2014 at 11:41 am

      Oh my goodness. I’ve pinned this one as well! How delicious! 🙂

      Thanks for joining the Link Up this week and Happy Thanksgiving! 🙂

      Reply
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