This tasty Ranch Cottage Cheese Dip will quickly become a favorite in your house. With only 3 ingredients, you will love how simple it is to whip up.
Want a new wonderful vegetable dip to try? My mother-in-law introduced me to this fabulous Ranch Cottage Cheese Dip when I first met her years ago. Every single time we arrive at her house for a visit, we are greeted with a tray of fresh veggies and this dip. (and a glass of wine, yay!)
I have started the same tradition when I have company at my house as well. It is just SO easy and it always a huge hit. Everyone who tastes it for the first time leaves with the recipe.
It is even great with wheat or rice crackers. I have been known to put it on my turkey burgers too. Oh yes I do! And it is outstanding!
16 oz low fat cottage cheese
2 TSBP of Hidden Valley Ranch Dressing Mix (Not the “dip” mix)
1/2 cup of mayonnaise
Mix ingredients together.
Refrigerate for 30 minutes
Serve with fresh raw cut up vegetables. Carrots, celery, broccoli, cauliflower, red bell peppers, etc.
- 16 oz low fat cottage cheese
- 2 TSBP of Hidden Valley Ranch Dressing Mix (Not the "dip" mix)
- ½ cup of mayonnaise
- Mix ingredients together.
- Refrigerate for 30 minutes
- Serve with fresh raw vegetables.
I am sharing this recipe at these great Weekly Linky Parties