Amazing Slow Cooker Pork Tenderloin

Name: Amazing Slow Cooker Pork Tenderloin
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Yield: 6
Ingredients: 1 cup red wine vinegar; 1/2 cup soy sauce; 1 tablespoon garlic powder; 1 tablespoon dry mustard; 1 tablespoon dried rosemary; 2 pound pork tenderloin

By Sherri On September 26, 2014, Updated August 14, 2019 15 Comments

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This Slow Cooker Pork Tenderloin recipe is so rich and flavorful! Cooked in red wine vinegar, soy sauce, garlic, dry mustard rosemary which create a wonderful tangy sauce.

I don’t know about you but with Fall in the air I start getting into slow cooker mode. But who am I kidding, any time of year to perfect! It’s funny how I associate anything made in the slow cooker as comfort food.

I love being able to toss everything in first thing in the morning and have a stress free evening is much loved by little ole me. And the smells that fill the house….mmmmmm. I plan on diving into more of these healthy slow cooker recipes too.

This recipe is thanks to my great friend, Nancy, who makes the most awesome baked chicken wings with this sauce/marinade. I have baked skinless chicken thighs with it too. I can’t tell you enough how fabulous the flavor is! (It is a tangy vinegar sauce.)

I decided to cook a pork tenderloin in the sauce this week and, wow, it is simply amazing!! It will literally fall apart. I had to be extra careful lifting it out so I could try to take a pretty picture. 🙂

I served it with this yummy Cauliflower Rice and Roasted Asparagus the night I made it. It is also great with mashed or roasted potatoes!

FYI-

Ingredients for Slow Cooker Pork Tenderloin

1 cup of Red Wine Vinegar

1/2 cup of Soy Sauce

1 TBSP garlic powder

1 TBSP dry mustard

1 TBSP of rosemary

1 1/2 – 2 lb Pork Tenderloin

How to Cook Pork Tenderloin in a Slow Cooker

Place the pork tenderloin in the slow cooker.

Mix all of the other ingredients in a bowl and pour it over the pork.

Cook on low for 6-8 hours.

ENJOY!

Amazing Slow Cooker Pork Tenderloin

This Slow Cooker Pork Tenderloin recipe is so rich and flavorful! Cooked in red wine vinegar, soy sauce, garlic, dry mustard rosemary which create a wonderful tangy sauce.

Print Pin Rate

Course: Main Course

Cuisine: American

Prep Time: 10 minutes

Cook Time: 8 hours

Total Time: 8 hours 10 minutes

Servings:

Calories: 212kcal

Author: Sherri Hagymas

Ingredients

1 cup red wine vinegar
1/2 cup soy sauce
1 tablespoon garlic powder
1 tablespoon dry mustard
1 tablespoon dried rosemary
2 pound pork tenderloin

Instructions

Place the pork tenderloin in the slow cooker.
Mix all of the other ingredients in a bowl and pour it over the pork.
Cook on low for 6-8 hours.

Nutrition

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Amazing Slow Cooker Pork Tenderloin

Ingredients

Instructions

Nutrition

Comments

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